Why Radisson?

At Radisson, we believe that exceptional experiences start with exceptional people. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.

We’re seeking a passionate and highly-creative Operations Manager in Charge of F&B to join our dynamic team at Radisson Blu Resort and Thalasso, Hammamet -and to help them delivering incredible service and great experience to our guests, whilst having fun in the process!

Only Candidate having strong experience in Food & Beverage in Hotel Industry apply!

Key Responsibilities:

Our hotel management team are industry experts and recognised leaders with the ability to prioritise a complex and hands-on workload, and who strive to deliver an experience that is beyond expectation - creating memorable moments for our guests.

• Our Operations Managers enjoy the challenge of running our show with main focus on F&B. It’s what makes your heart beat faster!
• You will balance executing and delivering the masterplan with a strategic focus on guest experience, revenue generation and achieving commercial results for our stakeholders.
• You will work with Heads of Department to maximise business opportunities and brand reputation, as well as ensuring adherence to legislation, due diligence requirements and managing the hotel budget.
• As right hand to the Hotel Manager, you will work proactively to ensure guest satisfaction and the smooth running of the hotel.
  
  
  

Requirements:

• 3 years of experience in operations or Director of F&b within the hospitality industry.
• Flexibility and a positive, Yes I Can! Attitude.
• An eye for detail.
• Is a creative problem-solver.
• Passionate about creating extraordinary service.
• Ability to work as part of a team to ensure guest satisfaction.
• Strong verbal communication skills.
• Likes having fun at work.
• Fluent in French and Arabic. English language is a plus.
  
  
  

What we Offer:

• Special rates for our team members, and friends and families while travelling and staying in our hotels.
• We take our “We grow talent, talent grows us” culture belief to heart. With us you will benefit from a wide range of development offers supporting your learning & growth right from your onboarding. This includes an individual development plan and unlimited access to more than +20K learning modules & programs through Radisson Academy.
• Participate and live Responsible Business every day together with our team members in the hotel and in the local communities where we work on creating shared value, better futures and a better planet for all.
• Growth and development opportunities within the Radisson Hotel Group.
• Complimentary meal on duty in the staff canteen.
  
  
  

The Radisson Blu Resort & Thalasso offers a peaceful retreat by the Mediterranean Sea. Formerly a small fishing town, Hammamet is nicknamed the “garden resort” for its white sand beaches intermingled with citrus trees and olive groves. Our hotel is just 500 meters from the nearest bus stop. All 274 rooms and suites provide access to the pool and the hotel features three on-site restaurants giving our guests a choice of Mediterranean, Tunisian or international cuisine, and 4 bars pour refreshing drinks. The hotel has versatile meeting rooms and several wedding locations.

Skills

Fast-Paced Experience